Description
Warm, simple, and full of flavor, these cheese and meat roll ups make fast party food that works for any gathering.
Ingredients
12 oz Galbani Mozzarella, sliced
12 flour tortillas
Assortment of deli meats (ham, turkey, roast beef)
2 tomatoes, thinly sliced
1 Romaine lettuce heart
1 jar sliced banana peppers
1 jar roasted red peppers, cut into strips
Salt and pepper, to taste
Italian dressing, to taste
Instructions
1. Preheat oven to 325 degrees.
2. Lay out tortillas and place a slice of mozzarella on each.
3. Add two slices of deli meat, then season with salt and pepper.
4. Add lettuce, tomato, banana peppers, and roasted red peppers.
5. Roll each tortilla tightly and secure with toothpicks.
6. Trim ends and place in a 9×12 casserole dish.
7. Repeat with remaining ingredients.
8. Drizzle with Italian dressing.
9. Bake 10–12 minutes or until cheese melts.
10. Remove toothpicks and serve warm, whole or sliced.
Notes
Use any deli meat you like.
Add cream cheese for extra richness.
Mix peppers for bolder flavor.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 210
- Sugar: 2g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 35mg