Description
A refreshing cherry fruit salad made with fresh fruits and sweet cherry filling, perfect for potlucks and quick desserts.
Ingredients
Scale
- 3 kiwis, peeled and sliced
- 1 lb seedless grapes, halved
- 1 lb strawberries, hulled and quartered
- 3 bananas, sliced
- 21 oz cherry pie filling
Instructions
- Wash and dry all fruits thoroughly
- Quarter strawberries and halve grapes
- Slice kiwi and bananas into bite-sized pieces
- Place all fruit into a large bowl
- Gently fold in cherry pie filling until evenly coated
- Chill before serving or serve immediately
Notes
- Add bananas just before serving to prevent browning
- Chill for better flavor
- Use firm ripe fruit for best texture
- Prep Time: 15 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 28
- Sodium: 50
- Fat: 1
- Saturated Fat: 0
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 42
- Fiber: 3
- Protein: 1
- Cholesterol: 0