Description
Easy Chicken Ranch Wraps filled with shredded chicken, creamy ranch dressing, and fresh vegetables.
Ingredients
Scale
- 2 cups cooked chicken breast, shredded
- 1/2 cup ranch dressing
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup shredded cheese
- 4 large tortillas
- 1/4 cup chopped green onions
- Salt and pepper to taste
Instructions
- Combine shredded chicken and ranch dressing in a bowl.
- Lay tortillas flat and divide chicken mixture evenly.
- Top with lettuce, tomatoes, cheese, and green onions.
- Season lightly with salt and pepper.
- Roll tortillas tightly, folding in sides.
- Slice in half and serve, or grill briefly if desired.
Notes
- Use dry lettuce to prevent soggy wraps.
- Do not overfill tortillas.
- Serve immediately for best texture.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Lunch
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 350
- Sugar: 4g
- Sodium: 780mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 65mg