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churro cheesecake recipe

Churro Cheesecake Recipe


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  • Author: Bachir Fasky
  • Total Time: 3 hours 49 minutes
  • Yield: 16 servings 1x

Description

Churro Cheesecake Bars combine the rich flavor of cheesecake with the warm cinnamon sweetness of churros. Made with just seven ingredients, this easy dessert is perfect for holidays or any sweet craving.


Ingredients

Scale
  • 1 tablespoon ground cinnamon

  • ½ cup granulated sugar

  • Two 8-oz packages refrigerated crescent roll dough or sheets

  • 16 oz full-fat cream cheese, softened

  • ¾ cup granulated sugar

  • 1 large egg

  • 1½ teaspoons vanilla extract

  • 3 tablespoons unsalted butter, melted and cooled slightly


Instructions

  • Combine cinnamon and sugar. Set aside.

  • Preheat oven to 350°F and grease a 9×13 baking pan. Sprinkle 1–2 tablespoons of cinnamon sugar on the bottom.

  • Unroll one tube of crescent dough, seal seams, and press into the pan.

  • Beat cream cheese, sugar, egg, and vanilla until smooth. Spread over dough.

  • Add second sheet of crescent dough on top.

  • Brush with melted butter and sprinkle with remaining cinnamon sugar.

  • Bake 26–30 minutes until golden brown. Cool, chill for 3 hours, slice, and serve.

Notes

Dulce de leche, chocolate sauce, honey, vanilla ice cream, or fresh strawberries.

  • Prep Time: 21 minutes
  • Chilling Time: 3 hours
  • Cook Time: 28 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American