Description
This creamy copycat Chick-Fil-A peach milkshake recipe combines peaches, vanilla ice cream, and milk for a quick summer dessert.
Ingredients
Scale
- 2 cups vanilla ice cream
- 2 1/2 cups sliced peaches
- 1/2 cup whole milk
- Whipped cream for serving
- Pinch of cinnamon optional
Instructions
- Peel and chop the peaches.
- Add milk, vanilla ice cream, and peaches to a blender.
- Pulse several times until the peaches break down.
- Blend until smooth and creamy.
- Add more milk if needed for consistency.
- Pour into two glasses.
- Top with whipped cream and cinnamon if desired.
- Serve immediately.
Notes
- Frozen peaches create a thicker texture.
- Add canned peaches or syrup for extra sweetness.
- Do not overblend the milkshake.
- Serve immediately for best flavor.
- Prep Time: 5 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 385
- Sugar: 39
- Sodium: 180
- Fat: 16
- Saturated Fat: 10
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 56
- Fiber: 3
- Protein: 7
- Cholesterol: 60