Description
Cracker Jack Reindeer are a festive, fun treat that combines the nostalgia of caramel popcorn with holiday creativity. With pretzel antlers, candy eyes, and a red candy nose, these reindeer make a charming snack or gift for the holidays.
Ingredients
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Cracker Jack popcorn (or caramel popcorn)
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Mini pretzel twists (for antlers)
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Small candy eyes
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Red candy (like an M&M) for the nose
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Melted chocolate or peanut butter (to hold it all together)
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Optional: Sprinkles or edible glitter for decoration
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Optional: Cupcake liners or gift bags for packaging
Instructions
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Set up your workspace with parchment paper or a tray.
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Scoop a small handful of Cracker Jack and form it into a ball. Add melted chocolate if needed to help it stick.
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Break a pretzel twist in half and gently press the two halves into the top of the ball for antlers.
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Use a dab of chocolate to attach candy eyes to the front of the ball.
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Stick a red candy (like an M&M) on as the nose using chocolate.
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Let the reindeer rest for 10-15 minutes, or refrigerate to set faster.
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Optionally, add sprinkles or glitter for extra festivity.
Notes
Use cupcake liners to keep the reindeer neat and tidy.
For a healthier version, try air-popped popcorn and swap the candy for dried fruits.
These can be made ahead and stored in an airtight container for up to 5 days.
- Prep Time: 10 minutes
- Cook Time: No cooking required
- Category: Holiday Treat, Craft
- Method: No-bake, Crafting
- Cuisine: American