Description
Creamy Crack Chicken Gnocchi is a rich, comforting dish made with tender chicken, soft gnocchi, and a creamy cheese sauce finished with crispy bacon.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 16 oz gnocchi
- 8 oz cream cheese
- 2 cups chicken broth
- 4 cups fresh spinach
- 1 cup shredded cheddar cheese
- 1/2 cup bacon bits
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper
Instructions
- Chop chicken into bite-sized pieces
- Cook chicken in skillet until golden brown
- Add cream cheese and broth, stir until smooth
- Add gnocchi and spinach, simmer until tender
- Stir in cheddar cheese and bacon bits
- Serve hot
Notes
- Use fresh shredded cheese for better melting
- Add broth when reheating to maintain texture
- Substitute spinach with kale if desired
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Sauteing
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 550
- Sugar: 3
- Sodium: 890
- Fat: 32
- Saturated Fat: 15
- Unsaturated Fat: 16
- Trans Fat: 0
- Carbohydrates: 41
- Fiber: 3
- Protein: 34
- Cholesterol: 120