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Creamy Fruit Salad

Creamy Fruit Salad


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  • Author: Rachel Adams
  • Total Time: 20 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

This creamy fruit salad is a light and refreshing mix of fresh fruit and Greek yogurt, perfect for a quick no bake dessert.


Ingredients

Scale
  • 1 medium apple
  • 1 cup blueberries
  • 1 teaspoon lemon juice
  • 1 cup grapes
  • 1 cup strawberries
  • 1 cup pineapple chunks
  • 1/2 cup Greek yogurt
  • 1/2 cup marshmallows (optional)

Instructions

  1. Wash and dry all fruit
  2. Chop apple and strawberries
  3. Slice grapes if desired
  4. Drain pineapple if needed
  5. Add all ingredients to a bowl
  6. Mix gently until coated
  7. Cover and refrigerate for 3 hours
  8. Serve chilled

Notes

  1. Use fresh ripe fruit for best flavor
  2. Do not overmix to avoid breaking fruit
  3. Chill before serving for best texture
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 106
  • Sugar: 20g
  • Sodium: 12mg
  • Fat: 1g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 1mg