Description
This Frosted Circus Animal Cookie Cake features pink and white vanilla layers, a crunchy animal cookie filling, and creamy white chocolate buttercream.
Ingredients
Scale
- 2 1/2 cups all-purpose flour
- 2 1/2 tsp baking powder
- 1/2 tsp salt
- 3/4 cup butter
- 1 1/2 cups sugar
- 3 tbsp vegetable oil
- 4 eggs
- 1 tsp vanilla extract
- 1 1/4 cups milk
- Pink and ivory coloring
- 1/2 cup butter (filling)
- 2 1/2 cups animal cookie crumbs
- 1 cup powdered sugar
- 7 tbsp milk
- 1/4 tsp vanilla
- Pinch salt
- 15 cookies crumbled
- 1 1/4 cups butter (frosting)
- 12 oz white chocolate
- 6 cups powdered sugar
- 5 tbsp cream
Instructions
- Preheat oven to 350°F and prepare pans
- Mix dry ingredients
- Beat butter sugar and oil
- Add eggs and vanilla
- Alternate dry ingredients and milk
- Divide and color batter
- Bake 30-35 minutes
- Cool completely
- Prepare filling and mix ingredients
- Layer cake with filling
- Make buttercream and frost cake
- Decorate with ganache and sprinkles
Notes
- Do not overmix batter
- Cool layers completely
- Use quality white chocolate
- Chill before decorating
- Prep Time: 2 hours
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 1089
- Sugar: 104
- Sodium: 391
- Fat: 60
- Saturated Fat: 36
- Unsaturated Fat: 20
- Trans Fat: 1
- Carbohydrates: 131
- Fiber: 1
- Protein: 10
- Cholesterol: 162