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Fruit Pizza Cookie Cups

Fruit Pizza Cookie Cups


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  • Author: Rachel Adams
  • Total Time: 27 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Fruit Pizza Cookie Cups are soft sugar cookie cups filled with cream cheese and topped with fresh fruit.


Ingredients

Scale
  • 1 package sugar cookie dough
  • 8 oz cream cheese
  • 1/3 cup sugar
  • 1 teaspoon vanilla extract
  • 1 cup mixed fresh fruit
  • 1 tablespoon honey

Instructions

  1. Preheat oven to 350°F and grease muffin tin
  2. Form cookie dough into balls and press into cups
  3. Bake for 10–12 minutes until golden
  4. Cool completely and remove from pan
  5. Mix cream cheese, sugar, and vanilla
  6. Fill cookie cups with cream mixture
  7. Top with fresh fruit and drizzle honey

Notes

  1. Do not overbake cookie cups
  2. Cool completely before filling
  3. Use fresh fruit for best flavor
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 180
  • Sugar: 12
  • Sodium: 95
  • Fat: 8
  • Saturated Fat: 5
  • Unsaturated Fat: 2
  • Trans Fat: 0
  • Carbohydrates: 25
  • Fiber: 1
  • Protein: 2
  • Cholesterol: 20