Description
Fun and savory Thanksgiving snack that looks like mini pumpkin pies but made with cheese and crackers. Perfect for fall gatherings, Friendsgiving, or Thanksgiving appetizers
Ingredients
-
1 block cheddar cheese
-
1 package cream cheese
-
Triscuit triangle thins
-
Chicken in a Biscuit crackers
-
Disposable decorating bag
-
Decorating tips
Instructions
-
Mash cheddar cheese and mix with cream cheese until smooth.
-
Fill a disposable piping bag with the cheese mixture and attach a decorating tip.
-
Pipe the mixture onto Triscuit crackers to form the base layer.
-
Press a Chicken in a Biscuit cracker gently into the cheese swirl to resemble a pumpkin pie slice.
-
Add a small dollop of cream cheese on top to mimic whipped cream.
-
Serve immediately or chill until ready to serve.
Notes
You can prepare the cheese mixture up to one day in advance. Keep refrigerated and assemble the mini pies right before serving for the best texture and presentation.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Bake
- Cuisine: American