Description
A fun and interactive dessert board featuring mini cheesecakes and assorted toppings.
Ingredients
Scale
- 1 1/2 cups graham cracker crumbs
- 1 teaspoon granulated sugar
- 1/3 cup melted butter
- 8 oz cream cheese
- 2 eggs
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/4 cup sour cream
- strawberries
- blueberries
- chocolate chips
- nuts
- raspberries
- cherries
- caramel sauce
- chocolate sauce
- blackberries
- whipped cream
Instructions
- Preheat oven to 325°F and line muffin tin
- Mix crust ingredients and press into liners
- Beat cream cheese and sugar until smooth
- Add eggs, vanilla, and sour cream
- Fill liners with batter
- Bake for 15 minutes
- Cool and transfer to board
- Arrange toppings and serve
Notes
- Use room temperature ingredients
- Do not overmix batter
- Add toppings just before serving
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 18
- Sodium: 190
- Fat: 18
- Saturated Fat: 10
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 24
- Fiber: 1
- Protein: 5
- Cholesterol: 70