Description
Soft buttery spring cookies topped with chocolate kisses and pastel sugar.
Ingredients
Scale
- 1 cup sugar
- 3/4 cup salted butter softened
- 1 egg
- 1 tsp vanilla extract
- 2 1/4 cups flour
- 1 tsp baking soda
- colored sanding sugar
- 24 chocolate kisses
Instructions
- Preheat oven to 375°F and line baking sheet.
- Unwrap chocolate kisses and set aside.
- Cream sugar butter egg and vanilla until smooth.
- Mix flour and baking soda in separate bowl.
- Combine wet and dry ingredients into dough.
- Roll into 1 inch balls and coat in sanding sugar.
- Bake for 7 minutes until lightly set.
- Press chocolate kiss into each cookie immediately.
- Cool completely before serving.
Notes
- Do not overbake cookies.
- Add kisses right after baking.
- Chill dough if sticky before rolling.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 190
- Sugar: 18
- Sodium: 100
- Fat: 9
- Saturated Fat: 5
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 25
- Fiber: 1
- Protein: 2
- Cholesterol: 18