Description
Soft and buttery strawberry sugar cookie bars topped with creamy strawberry frosting.
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup sugar
- 1 egg
- 1 egg yolk
- 1 1/2 tsp vanilla extract
- 1 tsp almond extract
- 3 cups flour
- 1 tsp baking powder
- 1/4 tsp baking soda
- 1/2 tsp salt
- 3/4 cup butter
- 1 tsp vanilla extract
- 3 tsp lemon juice
- 1 package freeze dried strawberries
- 2–3 cups powdered sugar
Instructions
- Preheat oven to 350°F and prepare pan
- Beat butter and sugar until creamy
- Add eggs and extracts and mix
- Combine dry ingredients separately
- Mix dry into wet ingredients
- Press dough into pan
- Bake for 16-20 minutes
- Cool completely
- Prepare frosting by mixing all ingredients
- Spread frosting over bars and serve
Notes
- Do not overbake
- Use room temperature ingredients
- Adjust frosting sweetness as desired
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 18
- Sodium: 120
- Fat: 11
- Saturated Fat: 7
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 28
- Fiber: 1
- Protein: 2
- Cholesterol: 45