Description
Warm strawberry crisp with vanilla flavor and buttery oat topping.
Ingredients
Scale
- 6 cups strawberries
- 1/3 cup flour
- 1/2 cup sugar
- 1.5 tsp vanilla extract
- vanilla bean seeds
- 2/3 cup flour
- 2/3 cup brown sugar
- 1/4 tsp cinnamon
- 1/4 tsp salt
- 6 tbsp butter
- 2/3 cup oats
- 1/3 cup almonds
Instructions
- Preheat oven to 350F
- Mix strawberries with flour sugar and vanilla
- Spread into baking dish
- Mix topping ingredients
- Add topping over strawberries
- Bake 45 minutes
- Cool slightly and serve
Notes
- Use fresh or frozen strawberries
- Do not thaw frozen berries
- Serve with ice cream
- Store up to 5 days
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 28
- Sodium: 120
- Fat: 12
- Saturated Fat: 7
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 50
- Fiber: 4
- Protein: 3
- Cholesterol: 30