Description
Texas Toast Sloppy Joes made with seasoned ground beef spooned over garlic bread and finished with melted cheese for a fast, hearty dinner.
Ingredients
Scale
- 1 pound ground beef
- 1 (10.75-ounce) can condensed tomato soup
- 2 tablespoons ketchup
- 1 tablespoon Worcestershire sauce
- 1 teaspoon yellow mustard
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
- 8 slices frozen garlic bread
- 1 cup shredded Colby Jack cheese
Instructions
- Preheat the oven according to the garlic bread package directions.
- Brown the ground beef in a skillet over medium heat and drain excess fat.
- Stir in tomato soup, ketchup, Worcestershire sauce, mustard, onion powder, salt, and garlic powder.
- Simmer the mixture for several minutes until thick.
- Bake the garlic bread until golden.
- Top each slice with sloppy joe mixture and sprinkle with cheese.
- Return to the oven until the cheese melts.
Notes
- Drain the beef well to prevent excess grease.
- Assemble just before serving for the best texture.
- Use freshly shredded cheese for smoother melting.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 406
- Sugar: 4g
- Sodium: 669mg
- Fat: 23g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 1g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 23g
- Cholesterol: 63mg