Description
This Pizza Grilled Cheese combines the gooey, melty goodness of classic grilled cheese with the bold flavors of pizza. Loaded with mozzarella, pepperoni, and marinara sauce, it’s a quick and easy meal that’s perfect for lunch, dinner, or a satisfying snack. Serve it with extra marinara for dipping!
Ingredients
Scale
- 4 slices of bread (white, sourdough, or Italian)
- 2 tbsp unsalted butter, softened
- ½ tsp garlic powder (optional)
- 1 cup shredded mozzarella cheese (or sliced)
- ¼ cup marinara or pizza sauce (plus extra for dipping)
- 12–15 pepperoni slices
- ¼ tsp dried oregano
- 2 tbsp grated Parmesan cheese
- Red pepper flakes (optional, for spice)
Instructions
-
Prepare the Bread:
- Spread butter on one side of each slice of bread.
- Sprinkle garlic powder over the buttered sides for extra flavor.
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Assemble the Sandwiches:
- Place 2 slices of bread, buttered side down, on a clean surface.
- Spread marinara sauce evenly on each slice.
- Sprinkle with mozzarella cheese, pepperoni slices, and a dash of oregano.
- Top with the remaining slices of bread, buttered side up.
-
Cook the Sandwiches:
- Heat a skillet or griddle over medium-low heat.
- Place the sandwiches in the pan and cook for 3-4 minutes per side, pressing gently with a spatula, until golden brown and the cheese is melted.
- Sprinkle Parmesan cheese on top and remove from heat.
-
Serve & Enjoy:
- Slice in half and serve hot with extra marinara sauce for dipping.
- Add red pepper flakes for a spicy kick.
Notes
- Swap pepperoni for cooked sausage, ham, or mushrooms for variety.
- Use garlic bread for an even more intense pizza flavor.
- Try provolone or cheddar for a twist on the classic.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Lunch, Dinner
- Method: Stovetop
- Cuisine: American, Italian-Inspired