Description
Halloween Harvest Hash Chex Mix is the ultimate sweet-and-salty fall treat. Packed with crunchy Rice Chex, pretzels, Bugles, and coated in a buttery brown sugar glaze, it’s finished with festive candy corn, pumpkins, and Reese’s Pieces. Perfect for Halloween parties, fall movie nights, or anytime you want a cozy, crowd-pleasing snack.
Ingredients
For the Sauce:
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3/4 cup (170 g) butter, melted
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3/4 cup (165 g) packed brown sugar
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2 tbsp (30 ml) vanilla extract
For the Mix:
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1 box (365 g / 12 oz) Rice Chex cereal
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1 bag (213 g / 7 oz) Bugles
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4 cups pretzel twists (approx. 200 g)
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1 heaping cup (160 g) candy corn
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1 heaping cup (160 g) candy pumpkins
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1 bag (230 g / 8 oz) Reese’s Pieces
Instructions
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Preheat oven to 275°F (135°C).
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Melt butter and stir in brown sugar and vanilla until fully combined.
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In a large bowl, mix Rice Chex, Bugles, and pretzels.
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Pour the glaze over the dry mix and gently toss to coat.
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Spread evenly onto two parchment-lined baking sheets.
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Bake for 45 minutes, stirring every 15 minutes.
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Cool completely, then add candy corn, pumpkins, and Reese’s Pieces.
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Store in an airtight container.
Notes
Stir during baking to ensure even coating and prevent clumping.
Add cinnamon or sea salt for extra flavor.
Toss ingredients gently to keep cereal intact.
Wait until fully cooled to mix in candies to prevent melting.
Can be frozen for longer storage.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baked
- Cuisine: American