Description
A creamy winter latte made with white tea, almond milk, vanilla, and honey, perfect for cozy holiday mornings.
Ingredients
Scale
- 1/2 cup water
- 1 teaspoon loose-leaf white tea or 1 white tea bag
- 1/2 cup almond milk
- 1/2 teaspoon almond extract
- 1/2 teaspoon vanilla extract
- 2 teaspoons honey
- Optional toppings: whipped cream, nutmeg, or slivered almonds
Instructions
- Heat water until hot but not boiling
- Steep white tea for 3 minutes and strain into a mug
- Stir in honey, vanilla extract, and almond extract
- Warm almond milk and froth until foamy
- Pour frothed milk into the tea
- Add optional toppings and serve immediately
Notes
- Use gentle heat for white tea to avoid bitterness
- Adjust honey to taste
- Serve immediately for best texture
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Drinks
- Method: Steeping
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 14g
- Sodium: 60mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg